The Liver (Figure 7.1)
The liver is an accessory digestive organ found only in vertebrates. It has many functions (Zakim and Boyer suggest as many as 500 in Hepatology: A Textbook of Liver Disease); herewith the more important ones:
1) Production of bile, an alkaline fluid that is involved in the breakdown of ingested fat; it contains cholesterol and bile acids
2) Protein synthesis, e.g. hormones and enzymes
3) Regulation of glycogen storage
4) Decomposition of red blood cells.
7.2
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