Education and Awareness
Education of all personnel regarding infectious disease hazards to themselves, patients, and veterinary practices is essential to the long-term success of any infection control program.
Successful programs are critically dependent on all personnel knowing and following procedures and policies used for control of contagious disease transmission in a practice. Although this type of information can be acquired over time through personal experience, this is an inefficient and unreliable method for disseminating critical information.Written Protocols
The first step to ensuring that necessary information is disseminated to all personnel is to document policies and protocols in writing. This effort is valuable for all veterinary practices but is especially critical in larger and more complex veterinary hospitals. This relatively simple step has many benefits. First, documenting procedures requires a thorough review, which by itself is beneficial. Second, documenting policies and protocols in writing imbues the infection control program with a sense of purpose and commitment. Third, documenting procedures helps to ensure consistency in application across all personnel as well as over time. As discussed, all infection control procedures are inherently inconvenient, and the natural tendency is for personnel to drift toward more convenient ways of performing activities that may not provide an adequate degree of protection against HAIs. Fourth, documenting policies demonstrates a degree of due diligence, which is useful from a legal liability standpoint relative to the occurrence of HAIs or zoonotic infections.
Once these protocols have been documented, it is important to require their use as a reference and to make a specific effort to educate personnel about the policies and procedures. A written document serves no purpose if it is not used.
Veterinarians and other personnel are busy people, and the immediacy of caring for patients and clients can easily overwhelm seemingly mundane tasks such as studying written protocols. A valuable aid in this process is to have some type of training program. This does not necessarily mean formal presentations; it is valuable to organize a meeting of all personnel for the sole purpose of discussing infection control issues. Although this seems logical, training in infection control practices is not a universal occurrence even in teaching hospitals. In a survey of teaching hospitals at AVMA-accredited institutions, only 42% (16 of 38) of responding institutions reported that they required personnel (students, technical staff, veterinarians) to participate in some type of formal training program regarding infection control and biosecurity, and only 7 of these institutions provided more than a single training exposure.16Training Programs
It is also important to consider the differences in training and experience among personnel. By their nature, infection control programs are dependent on adherence to important protocols by all personnel regardless of their position description. Nonveterinarians are invaluable members of most veterinary practice teams, and even personnel who may never touch patients but instead serve as receptionists or have the single specific task of cleaning are absolutely critical for the success of infection control programs and may be exposed to infectious agents on periodic or routine bases. Veterinarians sometimes underappreciate how their specialized training has provided them with a broad appreciation for basic principles of contagious disease transmission and control. Without the experiences of a veterinary education, many personnel simply do not have the same understanding of contagious diseases. Telling people to follow certain rules without them understanding why the rules are necessary leads to inevitable compliance problems.
Without a thorough understanding of why inconvenient infection control practices are needed, these practices will be discarded over time as seeming illogical. To help ensure uniformity of education among all personnel, some hospitals have developed training documents and require that new employees pass a written evaluation before they are permitted to begin work. Regardless of the type of training program, documentation of that training (and ideally an outcome measure such as a quiz) is important from a due diligence standpoint. Simply telling people to read a manual does not likely constitute adequate training.Another important aspect of education and awareness is to instill a need to lead by example and to empower all personnel to hold anyone else in the practice accountable for their actions. The hierarchy in authority that is often used in the delivery of patient care (e.g., veterinarians at the top of the hierarchy, personnel without formal training at the bottom) can interfere with optimal infection control. A common non sequitur related to infection control is that those with the most training can be the persons least likely to adhere to important policies. This is true in both human and veterinary medicine, as has been repeatedly shown relative to hand hygiene.39,40 In numerous studies conducted in a variety of settings, physicians and residents have been shown to be significantly less likely than nurses to adhere to appropriate hand-hygiene protocols. Observations in the veterinary setting suggest that the same trends are true for hand hygiene as for appropriate use of barrier nursing precautions. All people pick up cues for behavioral expectations from their surroundings. If personnel who clearly understand the importance of preventive measures (physicians and veterinarians) such as handwashing fail to routinely follow best infection control practices, there is little hope that trainees and laypersons will routinely trouble themselves to habitually use an important albeit inconvenient practice.
Further, it seems that the more respected position a person holds in a practice, the more likely it is that acts of noncompliance by that individual will be influential on the actions of others. Students in teaching hospitals can watch classmates correctly follow infection control policies throughout the day yet be more influenced to be noncompliant by observing the single time a senior clinician ignores a practice guideline.One way to improve compliance and counter the influences noted previously is to use disseminated enforcement by actively encouraging all personnel to call attention to noncompliance. Once it has been determined which procedures are required for a particular situation and this has been documented, there is no reason why nontechnical staff should be any less capable than a veterinarian in determining whether a procedure has been followed correctly. It is important that this community enforcement be empowered by all in a spirit of friendly camaraderie and team building. Some hospitals have noted significant improvements in compliance using this method of enforcement and have even used competitions among “teams” with the incentive of agreeing that the loser must pay a reward to the other team (e.g., pizza lunch).
Zoonosis Awareness
Every patient, healthy or sick, carries multiple potentially zoonotic pathogens in their commensal microbiota. Some patients pose higher risks because of additional pathogens, shedding of higher levels of common opportunists, or disease or behavior factors that increase the risk of transfer of pathogens.
One of the most important objectives for an infection control program is to protect personnel and clients from illness associated with zoonotic pathogens. This is another area in which veterinarians sometimes forget that not all personnel understand hazards or how to take appropriate actions to protect themselves. Without this knowledge, personnel may take inappropriate risks or may overreact to perceived hazards in a low-risk situation.
Most of the zoonotic disease prevention program focuses on routine practices that should be used on all patients because of the potential for shedding of pathogens by any patient, the potential for shedding of certain pathogens prior to the onset of clinical signs, and the fact that routine practices form the core preventive measures. Understanding and complying with those practices, and knowing when and how to use enhanced practices, are the main areas of emphasis for zoonotic disease prevention. Table 46.3 provides a summary of some zoonotic pathogens that may be transmitted from domestic large animals through occupational activities of veterinary personnel.Personnel With Increased Risk of Infection
All personnel are at some risk of zoonotic infection, through being at increased risk of either disease following exposure to a pathogen or serious disease compared to lower risk individuals. Some individuals may be at increased risk because of concurrent disease (e.g., immunosuppressive disorders, skin diseases or lesions), treatments (e.g., immunosuppressive therapy, antimicrobial therapy), age, or pregnancy. Being “immunocompromised” or “high risk” is not a single state, and there can be marked differences in the degree of increased susceptibility as well as the risk posed by particular pathogens. Quantifying the degree of risk is difficult, and specific information about risks posed by certain conditions and the effect of preventive measures is generally lacking. In general, preventive measures are the same for high-risk individuals, as strict compliance with core infection control practices is likely the most important factor.
Text continued on p. 1586
| ■ TABLE 46.3 | ||||
| Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational | ||||
| Exposures to Veterinary Personnel3 | ||||
| Methods of | ||||
| Susceptible | Clinical Signs in | Transmission to | Personal Protection for | |
| AgentZDisease | Animal Species | Humans | Humans | Veterinary Personnel |
| Bacillus anthracis | All species | There are three clinical | Cutaneous transmission | Enhanced barrier precautions, |
| (Anthrax) | forms of anthrax in | occurs through direct | including eye protection | |
| • Gram-positive, | humans: cutaneous, | contact. Respiratory | and respiratory protection | |
| spore-forming, | pulmonary, and | transmission occurs | using a minimum of an | |
| anaerobic | gastrointestinal. | through inhalation of | N95 mask, should be used | |
| bacterium | Cutaneous infections | bacteria or spores. | when handling affected | |
| manifest as skin | Gastrointestinal | animals or working in their | ||
| papules and vesicles | transmission results | environments. Blood and | ||
| with associated | from eating | secretions from anthrax | ||
| cellulitis that evolve | undercooked | suspects should not be | ||
| into a characteristic | contaminated meat. | allowed to contact skin. | ||
| black eschar (scab). | Necropsy should not be | |||
| Pulmonary anthrax | performed on animals that | |||
| initially resembles upper respiratory infection and can evolve into severe | have died from anthrax. | |||
| respiratory compromise and death. The gastrointestinal form results in | ||||
| gastroenteritis with vomiting and dysentery. | ||||
| Bordetella bronchiseptica | Pigs, dogs, cats, | Disease is rare in humans | Respiratory infection | Immunocompromised |
| • Gram-negative | rabbits, horses | and occurs | through contact and | individuals should avoid |
| bacterium | predominantly in | droplet routes. | contact with mucous | |
| immunocompromised | membranes and nasal | |||
| individuals, resulting in | discharges of susceptible | |||
| pneumonia and upper | animal species. Barrier | |||
| respiratory tract | precautions and adherence | |||
| infections. | to good hand-hygiene protocols reduce the risk of | |||
| exposure. | ||||
| Brucella melitensis, | Cattle, sheep, | Flu-like illness, | Contact, droplet, or | Avoid contact with fluid or |
| Brucella abortus, | goats, camelids, | gastrointestinal signs | aerosol exposure to | tissues from abortions. Use |
| Brucella suis, | pigs, horses, | occur frequently in | infected fetuses, | of barrier precautions. |
| Brucella canis | dogs, other | adults but less often in | placenta and | including gloves, protective |
| (Brucellosis) | species | children; irritability, | placental fluids, or | eyewear, and a minimum of |
| • Gram-negative | insomnia, mental | infected tissues; | N95 respiratory protection. | |
| bacterium | depression, and | contact with | is recommended when | |
| emotional instability | contaminated | performing obstetric | ||
| sometimes develop. | fomites. Ingestion of | procedures or performing | ||
| Recurrent fevers are | unpasteurized milk | necropsies on high-risk | ||
| the hallmark of chronic infections in addition to fatigue, arthritis, and cardiac and other complications. | or milk products. | animals. | ||
| Burkholderia mallei | Horses and other | Flu-like symptoms, | Direct contact or | Enhanced barrier precautions, |
| (Glanders and | equid species | photophobia, lacrimation, diarrhea, | droplet exposures to | gloves, a minimum of N95 |
| Farcy) | skin or mucous | respiratory protection, and | ||
| • Gram-negative | septicemia, pneumonia, | membranes; | strict adherence to good | |
| bacterium | ulcerative and | prolonged contact | hand-hygiene protocols are | |
| suppurative cellulitis, | with infected animals | warranted when working | ||
| lymphadenopathy, | is generally required | with infected animals. | ||
| splenic and hepatic abscesses. | for infection. | |||
■ TABLE 46.3
Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational Exposures to Veterinary Personnel—cont'd
| AgentZDisease | Susceptible Animal Species | Clinical Signs in Humans | Methods of Transmission to Humans | Personal Protection for Veterinary Personnel |
| Campylobacter jejuni | Cattle, sheep, | Disease varies from mild | Fecal-oral transmission | Strict adherence to good |
| and Campylobacter | goats, camelids, | gastrointestinal distress | after contact with | hand-hygiene protocols and |
| coli | pigs, poultry, | that resolves within 24 | infected animals or | routine use of protective |
| • Spirochete | dogs, cats, | hours to fulminating or | their environments is | outer garments or dedicated |
| bacterium | other species | relapsing colitis. Signs may include watery diarrhea, fever, nausea, vomiting, abdominal pain, headache, and muscle pain. Feces may contain frank blood. The acute symptoms usually diminish in 2-3 days and resolve in 7-10 days. Complications are rare but include Guillain-Barre syndrome, a disorder of the nervous system. | a suspected but not well-documented risk factor. Ingestion of contaminated water and food, including undercooked poultry or meat, raw milk. | attire when working with animals or their environments. Avoid eating or drinking near animals or their environments. |
| Clostridium difficile | Pigs, horses, | Colitis leading to fever, | Oral-fecal exposure | Strict adherence to good |
| • Gram-positive, | cattle, dogs, | abdominal cramps, | through contact or | hand-hygiene protocols and |
| spore-forming, | cats, other | diarrhea or dysentery, | droplet exposure to | routine use of protective |
| anaerobic bacterium | species | dehydration, and electrolyte imbalances. Rarely, severe colitis can lead to lifethreatening complications such as toxic megacolon, peritonitis, and colonic perforation. | infected animals or their environments. | outer garments or dedicated attire when working with animals or their environments; personnel should use respiratory protection when cleaning practices may produce droplet exposure. Avoid eating or drinking near animals or their environments. |
| Clostridium perfringens • Gram-positive, spore-forming, anaerobic bacterium | All species | Wound infections can result in gas gangrene with accompanying fever, swelling, and erythema of affected area, systemic signs as disease progresses. Oral exposure is associated with abdominal cramps, diarrhea, and in rare cases necrotic enteritis and septicemia. | Wound contamination through contact or droplet exposure, ingestion of food contaminated with large numbers of bacteria, potentially oral-fecal exposure through contact or droplet exposure to infected animals or their environment. | Routine use of protective outer garments or dedicated attire when working with animals or their environments. Strict adherence to good hand-hygiene protocols and appropriate cleaning and management of wounds. |
Continued
| ■ TABLE 46.3 | ||||
| Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational | ||||
| Exposures to Veterinary Personnel— | ■cont'd | |||
| Methods of | ||||
| Susceptible | Clinical Signs in | Transmission to | Personal Protection for | |
| AgentZDisease | Animal Species | Humans | Humans | Veterinary Personnel |
| Coxiella burnetii (Q | Primarily sheep, | Symptoms of Q fever | Contact, droplet, or | Strict adherence to good |
| fever) | goats, cattle, | include fever, chills, | aerosol exposure to | hand-hygiene protocols and |
| • Gram-negative, | but also | headache, fatigue, and | urine, feces, milk, | routine use of protective |
| spore-forming, | camelids, | chest pains. Pneumonia | and especially fetuses | outer garments or dedicated |
| intracellular | horses, dogs, | and hepatitis can occur | and placental tissues | attire when working with |
| bacterium | cats, other | in serious cases. In | from infected | animals or their |
| species | pregnant women, | animals. Respiratory | environments. Caution is | |
| infections can cause | exposure to | warranted when handling | ||
| premature delivery, | contaminated dust, | tissues or fluids of infected | ||
| abortion, and infection | occasionally | animals or aborted fetuses. | ||
| of the placenta. In | ingestion of | Consider use of respiratory | ||
| people with preexisting | unpasteurized milk | protection when | ||
| heart valve disease, | or milk products. | performing obstetric | ||
| endocarditis may | procedures on high-risk | |||
| occur. | animals. Enhanced barrier | |||
| precautions, gloves, a minimum of N95 or | ||||
| powered air-purifying respiratory protection and strict adherence to good hand-hygiene protocols are warranted when working with periparturient small ruminants. | ||||
| Cryptosporidium | Ruminants, pigs, | Gastrointestinal disease, | Oral-fecal transmission | Strict adherence to good |
| parvum (Crypto) | horses, poultry, | including signs of | primarily through | hand-hygiene protocols and |
| • Apicomplexan | dogs, cats, | abdominal pain, | contact with infected | routine use of protective |
| protozoan | other species | nausea, anorexia, and | animals or their | outer garments or dedicated |
| parasite | profuse watery | environments, but | attire when working with | |
| diarrhea. Severe | also through droplet | animals or their | ||
| infections can require | exposures during | environments; personnel | ||
| hospitalization for fluid | cleaning. | should use respiratory | ||
| therapy and electrolyte | protection when cleaning | |||
| imbalances. The | practices may produce | |||
| disease is usually | droplet exposure. Avoid | |||
| self-limiting but may | eating or drinking near | |||
| be chronic and | animals or their | |||
| debilitating in immunocompromised individuals. | environments. | |||
| Dermatopbilus | Cattle, sheep, | Pustular desquamative | Direct contact with | Use gloves when handling |
| congolensis | goats, camelids, | dermatitis. | lesions on affected | affected animals; strict |
| • Gram-negative, | horses, rarely | animals. | adherence to good | |
| actinomycete | pigs, dogs, cats, | hand-hygiene protocols. | ||
| bacterium | other species | |||
| Erysipelotbrix | Pigs, other | Characteristic cellulitis | Primarily via direct | Strict adherence to good |
| rbusiopatbiae | species | with raised red lesions, | contact with infected | hand-hygiene protocols and |
| (Erysipelas in pigs, | edema, and intense | animals, | routine use of protective | |
| erysipeloid in | pruritus. Skin | contamination of | outer garments or dedicated | |
| humans) | infections can progress | skin wounds. There | attire when working with | |
| • Gram-negative, | to involve other | are rare reports of | animals or their | |
| facultative | cutaneous sites and | transmission through | environments. Gloves | |
| anaerobic | also rarely to systemic | ingestion of | should be used when | |
| bacterium | infections with flu-like | undercooked pork. | working with clinically | |
| illness, septicemia, and | affected animals. Avoid | |||
| arthritis. | eating or drinking near animals or their environments. | |||
■ TABLE 46.3
Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational Exposures to Veterinary Personnel—cont'd
| AgentZDisease | Susceptible Animal Species | Clinical Signs in Humans | Methods of Transmission to Humans | Personal Protection for Veterinary Personnel |
| Shiga toxinproducing Escherichia coli (STEC, including O157:H7 and other serogroups) • Gram-negative bacterium | Cattle | Fever, enteritis, diarrhea, or dysentery. In children under 5 years and the elderly, infections can cause hemolytic uremic syndrome (hemolysis and kidney failure). | Oral-fecal transmission via contact or droplet exposure through exposure to cattle or their environment or through ingestion of contaminated water and food. | Strict adherence to good hand-hygiene protocols and routine use of protective outer garments or dedicated attire when working with animals or their environments. Avoid eating or drinking near animals or their environments. |
| Francisella tularensis | Sheep, rabbits, | Flu-like illness, rashes, | Contact, droplet, or | Strict adherence to good |
| (Tularemia) | cats, other | nausea, splenomegaly, | aerosol exposure to | hand-hygiene protocols and |
| • Gram-negative bacterium | species | papular or ulcerative lesions at site of cutaneous exposure, lymphadenopathy and ulcerative lymphadenitis, pleuropneumonia from inhalation or hematogenous spread; ingestion is associated with enteritis, stupor, and delirium. | tissues or secretions of infected animals, ingestion of tissues from infected animals. | routine use of protective outer garments or dedicated attire when working with animals or their environments are warranted when handling tissues or fluids of infected animals or aborted fetuses. Gloves, eye protection, and a minimum of N95 respiratory protection should be used when performing obstetric procedures on high-risk animals. |
| Foot-and-mouth | Cattle, sheep, | Infection in humans is | Contact, droplet, or | When working with infected |
| disease virus | goats, camelids, | very rare; headache, | aerosol exposure to | animals, enhanced barrier |
| • Nonenveloped, single-stranded RNA virus | pigs, other species | fever, vesicular lesions on the hands or feet or in the mouth. | infected animals. | precautions, gloves, a minimum of N95 respiratory protection, and strict adherence to good hand-hygiene protocols. |
| Giardia duodenalis | Ruminants, pigs, | Gastrointestinal disease, | Oral-fecal transmission | Strict adherence to good |
| • Flagellated | poultry, dogs, | including signs of | through contact with | hand-hygiene protocols and |
| protozoal | cats, other | diarrhea, intestinal gas, | infected animals or | routine use of protective |
| parasite | species | stomach cramps, and nausea. A significant proportion of patients develop lactose intolerance while infected. The illness usually lasts 1 to 2 weeks, but chronic infections can last months to years. | their environments or through ingestion of contaminated water or food. | outer garments or dedicated attire when working with animals or their environments. Avoid eating or drinking near animals or their environments. |
| Hendra virus | Horses, other | Fever, lethargy, | Occupational contact | Classified as a Biosafety Level |
| • Enveloped, single-stranded RNA virus | species | respiratory distress, neurologic signs including headache and disorientation. | with infected horses or their tissues. | 4 agent; contact with infected animals or their tissues should be avoided unless personnel are specifically trained to work with this agent. |
Continued
■ TABLE 46.3
Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational Exposures to Veterinary Personnel—cont'd
| Susceptible | Clinical Signs in | Methods of Transmission to | Personal Protection for | |
| AgentZDisease | Animal Species | Humans | Humans | Veterinary Personnel |
| Influenza virus | Pigs, aquatic | Cross-species infection | Close contact with | Strict adherence to good |
| • Enveloped, | fowl; influenza | with influenza strains is | bgcolor=white>infected pigs leadinghand-hygiene protocols and | |
| single-stranded | viruses are | unusual under normal | to respiratory | routine use of protective |
| RNA virus | generally host restricted. | circumstances but has been rarely documented with swine and avian influenza viruses resulting in fever, malaise, upper respiratory illness, and pneumonia. | exposure through contact, droplet, and aerosol routes. | outer garments or dedicated attire when working with animals or their environments. When working with infected animals, use enhanced barrier precautions, gloves, eye protection, a minimum of N95 respiratory protection, and strict adherence to good hand-hygiene protocols. |
| Leptospira spp. (Lepto) | All mammals | Severity of illness varies | Skin or mucous | Strict adherence to good |
| • Spirochete | appear to be | greatly; signs include | membrane contact | hand-hygiene protocols and |
| bacterium | susceptible to at least one species of Leptospira. | flu-like illness with fever, chills, headache, and severe myalgia. Aseptic meningitis can occur, and 5% to 10% of cases may be associated with multiple organ failure. | with urine or less commonly with blood and tissues of infected animals, ingestion in contaminated water or food. | routine use of protective outer garments or dedicated attire when working with animals or their environments. A minimum of N95 respiratory protection may be appropriate if droplet exposure to urine is likely. Avoid eating or drinking near animals or their environments. |
| Listeria monocytogenes • Gram-positive bacterium | All species | Contact can result in papular lesions on hands and arms. Most commonly, flu-like illness and gastroenteritis. Less commonly, infections can result in a mononucleosis-like syndrome (glandular listeriosis) or in fetal infection, abortion, stillbirth, neonatal septicemia, or meningoencephalitis. Meningoencephalitis is also noted in the elderly and immunocompromised. | Immunosuppression greatly increases the risk of infection. Direct contact of skin or mucous membranes with infectious material, feces, or contaminated soil. Respiratory exposure to secretions from infected animals via droplet or aerosol routes. Oral-fecal exposures through contact, droplet, aerosols, or ingestion of contaminated foods. | Strict adherence to good hand-hygiene protocols and routine use of protective outer garments or dedicated attire when working with animals or their environments, especially among immunocompromised people. Avoid eating or drinking near animals or their environments. Enhanced barrier precautions, gloves, eye protection, a minimum of N95 respiratory protection, and strict adherence to good hand-hygiene protocols are warranted when performing obstetric procedures on high-risk animals or when handling aborted fetuses or tissues and fluids of infected animals. |
■ TABLE 46.3
Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational Exposures to Veterinary Personnel—cont'd
| AgentZDisease | Susceptible Animal Species | Clinical Signs in Humans | Methods of Transmission to Humans | Personal Protection for Veterinary Personnel |
| Mycobacterium tuberculosis, Mycobacterium bovis, Mycobacterium avium complex, non-tuberculous mycobacteria • Acid-fast bacterium | All species | Signs depend on the organ system involvement. General signs of infections include anorexia, weight loss, fatigue, fever, and chills. Signs of pulmonary infection include coughing and hemoptysis. Skin lesions are characterized by ulcers, papular lesions, and suppurative lesions. Signs of other organ involvement relate to the specific system. | Inhalation and oral exposure through respiratory droplet and aerosol transmission from infected animals, oral or cutaneous exposure through contact with infected tissues or contaminated surfaces, ingestion of raw or unpasteurized milk and milk products. | Strict adherence to good hand-hygiene protocols and routine use of protective outer garments or dedicated attire when working with animals or their environments. A minimum of N95 respiratory protection may be appropriate if working with infected animals with clinical pulmonary disease or if performing necropsy. |
| Nipah virus | Pigs, other | Fever, neurologic signs | Occupational contact | Classified as a Biosafety Level |
| • Enveloped, single-stranded RNA virus | species | including drowsiness, headache, disorientation and confusion, shortness of breath, and coughing. | with infected pigs. | 4 agent, contact with infected animals or their tissues should be avoided unless personnel are specifically trained to work with this agent. |
| Parapox viruses (Orf | Sheep and goats | Papular lesions at areas | Contact with lesions on | Strict adherence to good |
| virus and bovine | (Orf virus), | of contact (usually | animals, scabs, or | hand-hygiene protocols and |
| papular stomatitis virus [BPSV]) • Enveloped, double-stranded DNA virus | cattle (BPSV) | hands or arms). Lesions can be 1 cm in diameter, and surrounding tissues often become swollen and painful. | contaminated objects. | routine use of protective outer garments or dedicated attire when working with animals or their environments. Gloves should be worn when examining mouths of animals suspected of being infected. |
| Rabies virus • Enveloped, single-stranded RNA virus | All mammals | Encephalitis with accompanying behavioral and physical signs. | Bite injuries from infected animals, contact with infected animals, and contact with bats or their habitats are the most common methods of human exposure. Contact, droplet, and aerosol exposure to saliva and respiratory secretions of infected livestock is also thought to be a possible method of infection but is not well documented. | Complete isolation of animals suspected of infection, minimizing contact with personnel. When necessary to examine or manage suspect animals, use enhanced barrier precautions, gloves, a minimum of N95 respiratory protection, eye protection, and strict adherence to good hand-hygiene protocols. Personnel that may be exposed to rabies should be vaccinated in accordance with CDC recommendations.60 |
Continued
| ■ TABLE 46.3 | ||||
| Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational | ||||
| Exposures to Veterinary Personnel— | ■cont'd | |||
| Methods of | ||||
| Susceptible | Clinical Signs in | Transmission to | Personal Protection for | |
| AgentZDisease | Animal Species | Humans | Humans | Veterinary Personnel |
| Rift Valley fever virus | Cattle, sheep, | Flu-like illness, | Contact with blood, | Extreme caution should be |
| • Enveloped, | goats, camelids, | photophobia, neck | other body fluids, or | taken when working with |
| single-stranded | other species | stiffness, and vomiting, | tissues of infected | animals during epidemics. |
| RNA virus | which may progress in | animals. Accidental | An inactivated vaccine has | |
| severe cases to one of | inoculation through | been used experimentally to | ||
| three characteristic | sharps injuries or by | protect veterinary and | ||
| syndromes: eye disease, | inhalation of droplets | laboratory personnel at | ||
| meningoencephalitis, | or aerosols. People | high risk of exposure. | ||
| or hemorrhagic fever. | may also become | Enhanced barrier | ||
| Retinal lesions are the | infected by | precautions, gloves, eye | ||
| prominent sign | mosquitoes or | protection, and a minimum | ||
| associated with eye | possibly from | of N95 respiratory | ||
| disease. | ingestion of raw | protection are strongly | ||
| milk. | recommended when working with high-risk animals or their tissues. Universal precautions should be taken when | |||
| obtaining and processing specimens from patients. Samples should be handled only in laboratories by trained staff and processed in suitably equipped laboratories. Control of the | ||||
| mosquito vectors and use of personal protection are important. | ||||
| Rhodococcus equi | Horses, also | A problem with growing | Regular contact with | Immunocompromised people |
| • Gram-positive | found in feces | recognition, infections | horses is a | working with horses should |
| facultative | of sheep and | in | documented risk | adhere to good hand- |
| intracellular | cattle | immunocompromised | factor for infection, | hygiene protocols and |
| bacterium | people commonly lead | presumably through | routinely use protective | |
| to life-threatening | oral-fecal exposure | outer garments or dedicated | ||
| chronic, progressive, | via direct contact or | attire when working with | ||
| granulomatous | droplets, although | animals or their | ||
| pneumonia. In | there is often no | environments. Avoid eating | ||
| contrast, infections are | documented direct | or drinking near animals or | ||
| very rare in immunocompetent people and are typically less severe. | exposure to horses. | their environments. | ||
| Ringworm | Cattle, horses, | Characteristic circular, | Direct contact with | Strict adherence to good |
| (Microsporum and | dogs, cats | well-circumscribed, red | lesions on affected | hand-hygiene protocols and |
| Trichophyton spp.) | lesions that are | animals or objects | routine use of protective | |
| • Fungi | pruritic. In | that have contacted | outer garments or dedicated | |
| immunocompetent | affected areas. | attire when working with | ||
| people, infection is | animals or their | |||
| limited to the | environments. Gloves | |||
| keratinized layers of | bgcolor=white>should be worn whenever | |||
| the skin and hairs. In | working with animals | |||
| immunocompromised | known to have | |||
| people, infections may extend to deep tissues or become systemic. | dermatophytosis. | |||
| ■ TABLE 46.3 | ||||
| Zoonotic Diseases of Domestic Large Animal Species That Are Transmissible Through Occupational | ||||
| Exposures to Veterinary Personnel— | ■cont'd | |||
| Methods of | ||||
| Susceptible | Clinical Signs in | Transmission to | Personal Protection for | |
| AgentZDisease | Animal Species | Humans | Humans | Veterinary Personnel |
| Salmonella enterica | All species | Flu-like illness, | Oral-fecal transmission | Strict adherence to good |
| • Gram-negative | gastroenteric disease, | through contact with | hand-hygiene protocols and | |
| bacterium | diarrhea or dysentery, | infected animals, | routine use of protective | |
| septicemia. | their environments, | outer garments or dedicated | ||
| contaminated items | attire when working with | |||
| or through ingestion | animals or their | |||
| of contaminated | environments. Enhanced | |||
| water or food. | barrier nursing precautions are needed when working with clinically affected animals. Avoid eating or drinking near animals or their environments. | |||
| Staphylococcus aureus | Horses, pigs, | S. aureus commonly | Direct contact with | Strict adherence to good |
| (methicillin | dogs, cats, | colonizes the anterior | colonized or affected | hand-hygiene protocols and |
| resistant, MRSA) | other species | nares and other sites | animals; droplet or | routine use of protective |
| • Gram-positive | without causing clinical | aerosol exposure to | outer garments or dedicated | |
| bacterium | signs. Infections most | discharge from | attire when working with | |
| commonly involve skin | infected sites. | horses or pigs. Enhanced | ||
| and soft tissues, either | barrier nursing precautions | |||
| as a primary infection | and gloves should be | |||
| or by infecting cuts or | required when working | |||
| other skin injuries, | with animals known to be | |||
| including sites of | colonized or infected. Cuts | |||
| intravenous injection | and abrasions should be | |||
| or catheterization. | kept bandaged and | |||
| Infections of the | disinfected regularly. | |||
| respiratory tract and urinary tract are also noted. The risk of | ||||
| infection may be increased in | ||||
| immunocompromised people. Skin infections most commonly result in swollen, painful, erythematous lesions that can often be purulent. | ||||
| Streptococcus suis | Pigs | Meningitis, septicemia, | Contact with pigs or | Protective clothing and gloves |
| hearing loss, | their environments; | should be used when | ||
| endocarditis, and | infection risk is likely | handling live pigs or | ||
| arthritis. | enhanced via skin | carcasses. Strict hygiene | ||
| wounds, mucous | should be observed when | |||
| membrane exposure | butchering pigs. Skin | |||
| to blood or | wounds should be kept | |||
| secretions from | clean, covered, and | |||
| infected pigs, eating | protected when working | |||
| raw or undercooked | with pigs or carcasses. | |||
| pork products. | Avoid eating undercooked pork, especially in regions where S. suis zoonoses are | |||
| common. | ||||
| Vesicular stomatitis | Cattle, sheep, | Infections in humans are | Mucosol exposure via | Enhanced barrier nursing |
| virus | goats, camelids, | very rare and typically | direct, droplet, or | precautions and gloves can |
| • Enveloped, | pigs, horses, | result in flu-like | aerosol exposures | be used when working with |
| single-stranded | other species | symptoms. Less | with clinically | animals known to be |
| RNA virus | commonly, oral vesicles | infected animals. | colonized or infected. Eye | |
| and cervical | protection and N95 | |||
| lymphadenopathy can | respiratory protection may | |||
| be noted. | also be warranted when examining or treating lesions. | |||
aThis is not a complete list of all zoonotic diseases; less common diseases and those with vector-borne or solely foodborne routes of transmission are not included.
In some situations, use of enhanced barriers, avoiding certain procedures, or avoiding specific patients might be indicated, but these are uncommon.
One potential weak link in the management of higher risk personnel is identification. Some individuals do not realize their increased risk, highlighting the importance of general infection control training to ensure that individuals can selfidentify as higher risk. Higher risk individuals also need to be able to take precautions while reducing any concerns about stigma, privacy, and job security. Involvement of the person's physician (or an Occupational Health or Infectious Disease physician) may be indicated.