Hypoproteinemia
Hypoalbuminemia
Albumin is the most abundant of the plasma proteins. It accounts for approximately 75% of plasma colloidal oncotic pressure (COP), and its synthesis is primarily regulated by COP.
Albumin is a nonspecific transport protein for a number of substances, including calcium, lipids, and hormones, and serves as an amino acid source for body tissues. Hypoalbuminemia is caused by a decrease in albumin production and/or an increase in albumin loss, most commonly renal or GI loss (Boxes 26.5 and 26.6). As described above, decreased albumin synthesis is a common component of the acute phase inflammatory response. Overall hypoproteinemia generally does not occur, partly because the decrease in albumin is usually mild and partly because of the corresponding increase in globulins.Albumin production can decrease with chronic insufficient intake of amino acids. In particular, protein-energy malnutrition can lead to hypoalbuminemia more quickly than total starvation.76 Hypoalbuminemia is an indicator of chronic malnutrition given albumin's relatively long half-life, and clinical signs relating to hypoalbuminemia develop over a prolonged period. GI disorders that disrupt normal protein digestion and absorption can lead to decreased protein synthesis and are discussed below under protein-losing enteropathy (PLE).
Although albumin is produced by the liver, synthesis generally does not decrease in acute liver disease. Chronic, diffuse liver diseases such as chronic hepatitis, fibrosis, and hepatic neoplasia may cause hypoalbuminemia. Because the half-life of albumin is longer in horses and cattle than in dogs and humans, hypoalbuminemia is uncommon in large animal hepatic disease but can occur in conditions such as chronic hepatic lipidosis or chronic pyrrolizidine alkaloid toxicosis. In one study 6% of horses with acute liver disease and 18% of those with chronic liver disease were hypoalbuminemic; increased globulins were found in 64% of all horses with liver disease.77 Decreased albumin and increased globulins can indicate a poorer prognosis in horses with liver disease.78 A potentially more useful indicator of liver disease in horses than hypoal- buminemia is a postalbumin shoulder (a small hump on the right [cathodal] side of the albumin peak) on SPE; this shoulder can also appear with acute inflammatory disease or severe 25 79
hypoalbuminemia.,
Excessive albumin loss usually occurs through the urinary and/or GI tracts.
Less common causes include chronic blood loss (acute substantial blood loss is associated with panhypoproteinemia) and burns or other exudative skin disease. Normal urine contains little or no protein due to resorption of filtered small proteins in the proximal tubule. Transient physiologic proteinuria, sometimes referred to as functional proteinuria, can occur with exercise, stress, seizures, and excessive protein intake, and following colostrum ingestion in neonates. These are (mostly) prerenal sources of proteinuria and do not cause hypoproteinemia.80Renal proteinuria arises due to diseases of the glomeruli and/ or proximal tubules; hemorrhage or inflammation within the kidney is another cause but is often categorized under “postre- nal” proteinuria. Albumin is readily filtered through defects in the glomerular basement membrane due to its low molecular weight. Proteinuria due to glomerular lesions consists largely
■ BOX 26.5
Causes of Hypoproteinemia in Horses Hypoalbuminemia
Common Causes
Parasitism Glomerulonephritis Pyelonephritis
Idiopathic granulomatous enteritis
Intestinal lymphoma (lymphosarcoma) Parasitism
Salmonellosis
Equine ehrlichial enterocolitis (Potomac horse fever) Colitis
Clostridiosis
Nonsteroidal antiinflammatory drug toxicosis
Less Common Causes
Chronic hepatic fibrosis (pyrrolizidine alkaloid toxicity and other causes)
Hepatic neoplasia
Chronic hepatitis Amyloidosis
Tuberculosis
Histoplasmosis
Chronic eosinophilic gastroenteritis Starvation, malnutrition
Panhypoproteinemia
Common Causes
Excessive fluid therapy or water intake Acute blood loss
Gastrointestinal ulceration
Strangulating gastrointestinal obstruction, infarction
Protein-losing enteropathy (chronic granulomatous bowel disease)
Acute severe peritonitis
Nonsteroidal antiinflammatory drug toxicity Glomerulonephritis
Less Common Causes
Blood-sucking gastrointestinal or external parasites Intestinal lymphoma (lymphosarcoma)
Urinary tract blood loss
Congenital vascular disorders: renal trauma Renal calculi
Pyelonephritis Neoplasia Cystic calculi
Disseminated intravascular coagulation Immune-mediated thrombocytopenia Congestive heart failure
of albumin and can result in hypoalbuminemia and overall hypoproteinemia, whereas tubular proteinurias do not produce hypoalbuminemia.80 Glomerulonephritis, amyloidosis, and less commonly pyelonephritis are top differentials for glomerular disease leading to proteinuria and hypoalbuminemia.81
PLE is a GI condition resulting in net loss of protein from the body, due to abnormal loss of protein from the GI tract and/or inability of the GI tract to absorb proteins.
PLE is not a disease itself; it is a manifestation of numerous GI disorders. The diagnosis of PLE includes ruling out urinary protein loss, body cavity effusion, increased protein catabolism, and decreased synthesis due to liver disease. The clinically important mechanisms of PLE are defective lymphatic transport, increased mucosal permeability, GI parasitism, exudative inflammation, and/or ulcerative blood loss. Hypoalbuminemia can be useful both diagnostically and prognostically in PLE. In a study of■ BOX 26.6
Causes of Hypoproteinemia in Ruminants Hypoalbuminemia
Common Causes
Protein malnutrition, starvation
Amyloidosis
Pyelonephritis
Glomerulonephritis
Salmonellosis
Johne's disease
Trichostrongylus infection
Less Common Causes
Chronic liver failure
Intestinal lymphangiectasia
Intestinal lymphoma
Panhypoproteinemia
Common Causes
Excessive intravenous fluid therapy or water intake
Acute blood loss
Abomasal ulceration
Blood-sucking gastrointestinal or external parasites Gastrointestinal ulceration
Less Common Causes
Ingestion of caustic chemicals
Strangulation, infarction of intestine
Congestive heart failure
Pyelonephritis
Urinary tract blood loss
horses with diarrhea, albumin was lower in horses that died than in those that survived, likely reflecting albumin leakage across inflamed intestinal mucosa.20
In horses the most common cause of PLE is idiopathic granulomatous enteritis, one of the chronic inflammatory bowel diseases of the horse.14 Other causes of equine PLE are acute enterocolitis, including bacteria-associated disease; GI lymphoma and other GI neoplasia; nonsteroidal antiinflammatory drug (NSAID) toxicity, including phenylbutazone toxicity; GI parasitism; and other conditions in the chronic inflammatory bowel disease group, including intestinal tuberculosis, histoplasmosis, and eosinophilic gastroenteritis. Proliferative enteritis of foals or yearlings due to Lawsonia intracellularis infection often 82 83 presents with hypoalbuminemia or panhypoproteinemia.82,83
The most common cause of chronic PLE in ruminants is infection with Mycobacterium avium subsp.
paratuberculosis, also known as Johne' disease. Intestinal protein loss in Johne’s disease arises from both mucosal lesions and secondary intestinal lymphangiectasia.84 Other differentials include parasitism such as Trichostrongylus infection, intestinal lymphangiectasia, and GI lymphoma.In addition to the above causes of decreased albumin production and increased albumin loss from the body, hypoalbuminemia can arise from dilution within the body. Redistribution of albumin into subcutaneous tissues and higher- protein body cavity effusions can result in hypoalbumemia. Edema and peritoneal effusions may contribute to the severe acute hypoalbuminemia described in fescue toxicity in horses.85 Some edematous and effusive disorders such as congestive heart failure (see the Panhypoproteinemia section later) can cause either hypoalbuminemia or panhypoproteinemia.
The clinical sequelae of hypoalbuminemia relate to the decrease in COP and subsequent fluid shift. Severe hypoalbuminemia (e.g., from protein-losing nephropathy or chronic liver disease) can cause a very low-protein effusion called a pure transudate. Other clinical signs of hypoalbuminemia include edema of the limbs, head, and ventrum. The albumin level generally must be below 1.5 g/dL in horses and below 1 g/dL in ruminants before clinical signs occur. A correlate of the longer albumin half-life in large animals is that albumin replacement by synthesis is also slower, resulting in more clinically significant edema due to hypoalbuminemia.79
Panhypoproteinemia
Vigorous fluid therapy or excess water intake can cause dilution of plasma proteins and subsequent relative panhypoproteinemia. Panhypoproteinemia due to both dilution and increased GI protein loss occurs frequently in patients with acute GI disease receiving intravenous fluid therapy.
Acute blood loss with subsequent interstitial fluid shift into the vasculature, and volume expansion during pregnancy, can also cause relative panhypoproteinemia.
Acute blood loss results in loss of all plasma proteins, and then interstitial fluid rapidly shifts into the intravascular space to help maintain volume. This dilution effect is intensified by increased water intake that commonly occurs after acute blood loss. Acute hemorrhage resulting from trauma, severe epistaxis, or internal vascular rupture should be ruled out in a hypoproteinemic, anemic animal.GI disorders can lead to panhypoproteinemia via loss of either blood or protein alone. Differentials for GI blood loss include abomasal or gastric ulcers, blood-sucking parasites (e.g., Haemonchus contortus in ruminants), viral or bacterial infection, azotemia, neoplastic invasion, or exposure to caustic chemicals. NSAID toxicosis and strangulating GI obstructions or infarctions can result in mucosal necrosis and leakage of plasma proteins into the gut lumen. Although protein-losing enteropathy usually initially causes hypoalbuminemia, panhypoproteinemia often develops over time. Proliferative enteropathy of young horses (described above) often results in panhypoproteinemia. Acute severe peritonitis with massive protein exudation due to GI rupture can also quickly lead to hypoproteinemia.
Other conditions resulting in clinically significant blood loss include urinary tract disorders due to congenital vascular disorders, renal trauma, renal or cystic calculi, pyelonephritis, and renal neoplasia. Coagulopathies, including disseminated intravascular coagulation (DIC) or immune-mediated thrombocytopenia, may cause either external blood loss via the GI or urinary tract or internal bleeding into body cavities.
Congestive heart failure may cause either hypoalbuminemia or panhypoproteinemia via several mechanisms, including dilutional effects from plasma volume expansion, protein loss into ascitic fluid and the interstitium, and decreased albumin synthesis due to hepatic congestion and/or concurrent inflammation.86