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RUMINANT STOMACH

The ruminant stomach is actually a single stomach modi­fied by marked expansion of the esophageal region into three distinct and voluminous diverticula, the rumen, retic­ulum, and omasum, collectively known as the forestom­ach. These are lined with nonglandular stratified squamous epithelium and comprise a series of chambers where food is subjected to digestion by microorganisms before pass­ing through the digestive tract to the smaller glandular por­tion of the stomach in the ruminant, the abomasum (Figure 16.1).

16.3

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Source: Rana Tanmoy (ed.). Principles of Veterinary Animal Physiology. CRC Press,2026. — 290 p.. 2026

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